Oil-Free Granola

Now that our stomachs have expanded thanks to Thanksgiving dinner, here’s a lighter and yet still filling snack to help you get back on track. This Oil-Free Granola uses applesauce, or if you have any on hand, pumpkin, to bind the oats and nuts together.  Because this recipe does not call for oil, it lacks thatContinue reading “Oil-Free Granola”

Pumpkin Cupcakes with Cream Cheese Frosting

It is the first day of October, which means I can truly accept that it is autumn, ushering in spicy flavors, Halloween candy sugar-highs, and hearty soups. The grocery store is filled with Candy Corn (and Candy Corn Oreos), gourds, bags of Milky Ways to fill the entire milky way, and cans of the orangeContinue reading “Pumpkin Cupcakes with Cream Cheese Frosting”

Thankful

Thanksgiving is my favorite holiday, more than the beloved Christmas. Any holiday that is a celebration of family, friends, and gratefulness in a non-religious setting is my kind of day. There is something pleasant about celebrating what is present, past, and future with a dinner. Not gifts, shiny lights, and carols. Although Thanksgiving involves lessContinue reading “Thankful”